COSTA RICA - CATAJO GESHA BLEND RAISIN HONEY BY MIRAZU D'CAFETAL

Located in the prestigious Tarrazú region—Costa Rica's "Burgundy of Coffee"— Finca Mirazú (Mirazú D'Cafetal) is a pioneer in precision processing. The estate is owned and operated by Héctor Esteban Sánchez, a visionary producer who has transformed his family's highland terroir into a world-class micro-mill. Situated at altitudes reaching 1,850 meters, the farm benefits from rich volcanic soil and a unique microclimate that promotes slow cherry maturation.