Chemex

Place the Chemex filter with three folds facing the spout. Rinse thoroughly with hot water and discard.

Add 30g of medium-coarse ground Pink Bourbon to the filter. Level the bed.

Start timer. Bloom with 60g of 94°C water in slow spirals. Wait 45 seconds.

Honey-processed beans often bloom more dramatically — the residual mucilage traps extra CO2.

Pour in slow, concentric circles to 200g. Maintain a steady, thin stream.

At 1:30, pour in pulses of 50-60g until reaching 500g total. Let each pulse draw down slightly before the next.

Pulse pouring extends contact time without over-agitating the bed.

Allow full drawdown. Total time should be 4:00-4:30. If faster, grind finer; if slower, grind coarser.