OriginsThe regions, elevations, and terroir behind each lot.FarmsThe farms behind the coffee and the people running them.BeansThe lots in the guide — origins, processing, and what to expect.RoastersRoasters doing interesting work across the region.

Brew MethodsThe logic behind each method, and how to dial it in.RecipesRecipes from the cafes in the guide, with ratios and notes.

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Reservations Cafés in Santa Marta, Colombia | LATAM Coffee Trip

OriginsThe regions, elevations, and terroir behind each lot.FarmsThe farms behind the coffee and the people running them.BeansThe lots in the guide — origins, processing, and what to expect.RoastersRoasters doing interesting work across the region.

Brew MethodsThe logic behind each method, and how to dial it in.RecipesRecipes from the cafes in the guide, with ratios and notes.

Reservations Cafés in Santa Marta

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4cafés

Specialty coffee in Colombia →

Santa Marta sits where the Sierra Nevada mountains meet the Caribbean Sea, making it a gateway to some of Colombia's most prized coffee-growing highlands. The city's specialty coffee scene draws on beans cultivated by indigenous Arhuaco and Kogi communities in nearby Minca and the surrounding sierra, creating a farm-to-cup experience unlike anywhere else in the country.

Masaya Café — photo 1

Masaya Café

Calle 21 #1C-46, Centro Historico, Santa Marta

Caribe Specialty Coffee — photo 1

Caribe Specialty Coffee

Carrera 1 #22-48, Paseo Bastidas, Santa Marta

Lulo Café — photo 1

Lulo Café

Calle 19 #3-18, Centro Historico, Santa Marta

Taganga Brew House — photo 1

Taganga Brew House

Calle 18 #1-42, Taganga, Santa Marta

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